The Correctify Journal
Thoughts and explainer articles on trending topics, interesting problems and the future.
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Thoughts and explainer articles on trending topics, interesting problems and the future.
Join our news list to receive new blogs and updates about new features.
Correctify is being transformed into the everything app for menu creation and we are excited to announce major new features:
Try them for free in our AI menu editor.
Fresh ideas, now built right in. Our new AI Generation feature lets you instantly create dish or cocktail suggestions inside the Menu Editor. Whether you need inspiration or a full section filled out, just hit “/” on your keyboard, select “AI Generation” and insert your prompt.
You asked, we listened! Now you can use our specialised Menu Editor, which is like Microsoft Word but supercharged for menus, to write, proofread and edit your menu text with ease.
The good news is that proofreading works automatically, just write or paste your text in the editor and within seconds, mistakes will be highlighted in red. Click on any mistake to accept or reject the suggested fix.
The even better news? It's free to use while we’re in beta, so go ahead and proofread as much as you like!
A new and improved version of our proofreading model, SmartChef, is now live. Trained on thousands of menus, it’s now much more accurate at catching mistakes and offering the right suggestions.
We’ve created a special subscription plan designed for Canva users in mind — and it’s live now!
Get 5 credits for only €10.
Use your credits inside Canva or on Correctify’s platform to:
✅ Proofread documents and designs in minutes
✅ Upload files of any size
✅ Invite unlimited users
Run out of credits? No problem. You can top up anytime!
Our new app is live on Canva’s App Marketplace. Now you can proofread your menu designs without even leaving Canva.
Users with paid subscription plans can use their tasks inside Canva.
We're thrilled to introduce SmartChef 2.0, a significantly smarter AI model than its predecessor, SmartChef 1.5. Trained on thousands of menus from all international kitchens, it is here to take your menus to the next level.
What makes it so special?
More knowledge & accuracy: Understands way more kitchen terms and brands and can detect more mistakes than ever.
Smart with symbols: Handles special characters like a pro.
No extra garnishes: Avoids irrelevant or mistaken suggestions.
Check out our new blog where we will publish our thoughts on trending topics, interesting problems and the future. Together, we will deconstruct difficult concepts such as Artificial Intelligence in simple terms that even a 5-year-old can understand!
We're excited to introduce Genie, a specialized AI model that helps you brainstorm ideas for dishes, recipes or cocktail names.
Whether you're a chef, bartender, restaurant manager or marketer, Genie is here to spark your creativity and provide inspiration.
Use it for free while it’s still in beta.
After months of hard work, we are proud to announce that Correctify will be officially out of Beta on October 27, 2024.
Starting October 28th 2024, we will no longer be offering Correctify as a free service and will move to a paid subscription model. All users will be given 3 free tasks and after that, you must choose from 4 different annual plans based on your required usage.
We are excited to introduce the new version of our AI model, SmartChef 1.5, a significant improvement of the first version of SmartChef AI.
The new model if notably faster and provides much more accurate suggestions so you can quickly find all the mistakes inside your menu.
We are excited to introduce SmartChef 1.0, our most capable AI model yet, which will allow you to catch more mistakes than ever before. It is specifically designed for the hospitality industry to become your trusted assistant when you create new restaurant menus.
SmartChef’s ability to understand the meaning of a word and those around it, enables it to find grammar mistakes and make much more accurate suggestions.
SmartChef provides suggestions for
From Microsoft Word documents to images, Correctify got you covered! Simply drag and drop your menu and SmartChef AI will work its magic.
New supported file formats are:
Microsoft Word, Microsoft Excel, Microsoft PowerPoint, png & jpg
Today marks a significant step towards our vision for better collaboration between team members when creating restaurant menus!
We are excited to introduce our new collaboration feature, Organizations! Now you can invite your team members to your workspace and have a shared place for all your tasks.
How to get started:
Want to proofread the first draft of your new menu? Our next update will allow you to upload Microsoft Word documents the same way you have been uploading PDFs so far. Simply drag and drop your Word document and Correctify will work its magic.
We have launched a new Dashboard to help you become even more productive. The new design offers a new experience while using Correctify, which allows you to keep track of your progress and proofread your documents much faster.
The most major change includes the new sidebar at the left and the introduction of 3 completely new pages, all wonderfully designed!
This is the first page you land on after you log in or sign up to Correctify. From here, you can check your progress each past month, check how many documents you have uploaded so far and how many embarrassing mistakes you have caught before publishing your menus! You can also start a new project by uploading a new document using our file upload.
This is your Command & Control, the place to start a new project, check all the current projects that are currently been processed or check past ones and see their mistakes.
The new settings page allows you to change your personal details and add a new profile picture to make your working space feel like home!
Discover what makes sit-down restaurants unique: history, styles, economics, global traditions and how they’re evolving for the future.
Correctify’s AI menu maker helps restaurants create and publish beautiful online menus. From idea to a shareable link or QR code, fast, easy and stress-free.
Learn what it means to emulsify in cooking and how to master this essential kitchen technique. Create creamy, stable sauces and dressings every time with our simple tips.
Discover the true meaning of al dente pasta, why Italians swear by it, and how to cook it perfectly for the best texture, flavor and health benefits.
Blanching is the secret to crisp, vibrant veggies and better flavor. Learn how this simple technique can transform your cooking in minutes.
Discover mirepoix, the classic French mix of onion, carrot, and celery that builds deep flavor in soups, stews and sauces. Learn how to make and use it.
Discover how point of sale systems work and find the best one for your needs. This guide compares features, pricing and top picks for every type of restaurant.
Uncover the meaning and origins of amuse-bouche, those elegant, bite-sized chef creations that awaken your palate and set the tone for fine dining.
Explore the meaning, origin, and magic of al fresco dining, from European cafés to backyard feasts. Discover why eating outdoors just hits differently.
Learn what a busser does, why they're essential to restaurants, and how this fast-paced role keeps service smooth, tables turning, and guests happy.
Ever wondered what a blue plate special really is? Discover its surprising origin, why it became iconic and why diners still serve it today.
Gueridon service is a classic tableside dining style using a gueridon trolley or cart. Discover how it works, what dishes it serves and why it's still popular.
Discover what a prix fixe menu is, how it works, and why fixed price menus boost profits, streamline service, and elevate the guest experience.
Step inside the world of supper clubs. Where dining meets storytelling, history meets hospitality, and every meal feels like a secret worth sharing.
Curious about hot pot? Learn its meaning, rich history, how hot pot restaurants work, and why this interactive, flavorful meal is loved worldwide.
Discover 20 iconic Mexican dishes, their history, and preparation. Learn the roots of tacos, mole, and more, plus how Tex-Mex differs from Mexican cuisine.
Garde manger means more than cold food! Discover its history, the chef’s role, and how this culinary tradition shapes modern restaurants and home cooking.
Learn the meaning of mise en place, its history in French cooking, and how this simple method helps chefs and home cooks stay organized and cook with ease.
Explore the meaning of omakase, its roots in Japanese dining, and how chefs worldwide use it to craft unique, seasonal, and personalized tasting menus.
Boost your hotel’s website ranking with easy, effective SEO strategies. Learn tools and tips tailored for hotels, resorts, and the hospitality industry.